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Breakfast Attendant

Summary:
Looking for Breakfast Attendant for 3 days a week.  Hours are 5-10 am on weekdays and 6-11 am on weekends.  
 

Job description:
Prepares and serves the daily complimentary breakfast for hotel guest, while meeting established standards of cleanliness and propriety to assure guest satisfaction and maximize revenues.
 
Job Duties:
  • Prepares foods such as eggs, sausage, bacon, biscuits, waffle batter, gravy, etc.
  • Stocks coffee, juice, and milk machines or dispensers.
  • Sets out and arranges food, such as sweet rolls, muffins, and cereal for self-service.
  • Clears and cleans tables as they are vacated.
  • Wipes up spills.
  • Removes trash.
  • Washes serving equipment and returns to storage.
  • Returns reusable food supplies to storage with proper dates on product.
  • Restocks self-service food and supplies as needed.
  • Follows city, county, and/or state guidelines on food prep, storage, sanitation, and other items the inspector gives to the hotel.
  • Takes inventory of food, beverages, and supplies needed for each day.
  • Orders or purchases food supplies.
Benefits include: Daily breakfast available; access to fitness center and pool; Best Western Employee Room Rates.